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School Breakfast Leadership
Georgia School Nutrition Program is leading a statewide initiative with partners to expand school breakfast participation. The Leadership Team includes Dr. Linette Dodson, State School Nutrition Director, Kelley Toon, State Academic Nutritionist, Lee Anne Cowart, State School Board member, Dr. Eric Thomas, Chief Turnaround Office, Mary Lauren Salvatore, Chief Turnaround Office, Monica Griffin, Children’s Healthcare of Atlanta and Sharon Rhodes, Dairy Alliance.
If you have additional questions or need more information implementing a new breakfast model, please contact Kelley Toon.